TOMOKO SATO'S
MAGNIFICENT CARVINGS
G'day folks,
For an artistic mind, even a seemingly boring ordinary object can become an art medium.
The Japanese artist, Tomoko Sato, for example, works with things
most of us reserve for the fridge - radishes, watermelons, apples, and other
fruit and veg. The artist is inspired and incorporates techniques from Thai
fruit carving art, an indispensable traditional element of Thai New Year
(Songkran) celebrations.
Needless to say, the carving of such intricate designs on food requires a great
deal of skill and precision. Here are gorgeous examples of these edible
masterpieces. After seeing these beautiful food carvings, you’ll never look at
an apple or watermelon the same way again!
Clancy's comment: Imagine how long these took to create?
I'm ...
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